A large and cosy room where you can eat or relax.
Our rooms are simply equipped but large and with breathtaking views. They are comfortables
with a fan for relaxing in the hottest days.
Typical Sardinian cuisine and our traditional products:
– goat’s cheese, ricotta etc.;
– different kind of fresh pasta;
– typical Sardinian cakes;
– pig and goat farm;
– vegetables.
Territory
The marvellous Costa Verde is in the south-western coast of Sardinia which is about 47 km long,
from Capo Frasca, in the northern part, to Capo Pecora, in the south one. It preserves a fascinating
and uncontaminated nature offering a landscape rich in ancient beauties and strong smells, the
Mediterranean scrub and the extraordinary sea where the west wind is the protagonist. Follows >>
Rates
Room Rates are per person and per night. For further informations please contact +39 349 19 55 182 or e-mail: ginettaleo@gmail.com
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Pricing
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August Pricing
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| Bed & Breakfast |
38 €
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40 €
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| Half Board |
65 €
|
68 €
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| Full Board |
90 €*
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n/a*
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| Children up to 24 months |
10 €
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| Children from 2 to 8 years |
– 50%
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| Children from 9 to 12 years |
– 30%
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| Additional room rate for 1 night |
5 €
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Typical Sardinia Lunch from 23 to 30 euros
*No Full Board available from June to September
(For fairs and festival, please contact us for a quote)
